Buddha Ratana Jawa Phool

Jawaful Rice:

– Variety: Medium length, slender-grained, aromatic rice
– Origin: Grown in the rich soil of Chhattisgarh, a state in central India
– Unique Features:
– Heavenly aroma while cooking
– Delicious taste
– History: One of the oldest premium rice varieties cultivated in the region of Chhattisgarh (CG) and Madhya Pradesh (MP)
– Cultivation:
– Requires careful attention and time (approximately 125 days) to cultivate
– Considered a premium rice due to its high-quality characteristics and labor-intensive cultivation process
– Special Occasions: Jawaful rice is considered suitable for special occasions due to its exceptional quality, aroma, and taste.

Overall, Jawaful rice is a high-quality, aromatic rice variety that is carefully cultivated in the Chhattisgarh region. Its unique features, rich history, and labor-intensive cultivation process make it a premium rice suitable for special occasions.