Katarni rice (chawal in Hindi) is a unique tasting, aromatic, short grain rice grown in India, in the state of Bihar. Grown natively in the Bhagalpur and Banka districts,
Katarni rice is not only in demand in Bihar, but throughout the country. Despite uniqness Katarni rice is facing the threat of extinction.
Uniqueness of Katarni Rice
- Untainted appearance and delectable taste.
- Brown Husk with awl shaped apex.
- Strongly aromatic cooked and uncooked rice.
- Soft and Non-sticky rice with good digestible qualities.
- Famous for palatability and beaten rice making qualities
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